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Chocolate mousse recipe #2
Serves 6, GF, DF, V This is such an amazing variation on my usual recipe, so silky smooth and great flavour! Ingredients: 300g silken...
Vegan Parmesan Cheese
GF, DF, V Ingredients · 3/4 cup raw cashews · 3 Tbsp nutritional yeast · 3/4 tsp salt 1/4 tsp garlic powder Instructions : Mix all...


Silken tofu chocolate mousse
One of my favourite dairy free dessert recipes, chocolate with a hint of orange. So simple to make. Ingredients: (serves 8) 2 packets...


Quinoa and Black Bean Falafels
Serves 6 GF, DF, V Ingredients: · 2 cups cooked quinoa* · 2 cans black beans (rinsed, drained, dried) · ½ cup pumpkin seeds · 10...


Raw carrot cake with cashew cream frosting
Serves 6 GF, DF, V Ingredients: Frosting: 2 cups cashews (or macadamias) 2 Tbsp lemon juice 2 Tbsp coconut oil 1/3 cup maple syrup...


Lemon mousse
Serves 6-8 GF, DF, V Ingredients: Lemon curd: ¾ cup fresh lemon juice 1 Tbsp lemon zest 300g silken tofu ½ cup canned coconut milk,...
Vegan Mozzerella cheese
GF, DF, V Ingredients: • 1/4 cup raw cashews, soaked overnight or boiled for 15 minutes • 1 cup aquafaba (preferably from chickpeas...
Vegan mayonaisse
GF, DF, V Ingredients: 1 tbsp apple cider vinegar or white wine vinegar 1/2 tsp ground yellow mustard a pinch of salt 1/4 cup liquid...


Zucchini Cannelloni
Serves 6 GF, DF, V Ingredients: 8 zucchini, peeled and halved, insides removed with apple corer (and reserved for another use) 500g DF...


Quinoa tabouli
Serves 6 GF, DF, V Ingredients: 6 cups cooked quinoa 1 cup parsley 1 cup mint leaves ¼ cup chives 250g cherry tomatoes, quartered 1...


Roasted sweet potato with tumeric spiced chickpeas
Serves 6 GF, DF, V Ingredients : 6 small sweet potatoes, halved lengthways Olive oil cooking spray 2 tsp mustard seeds 4 tsp turmeric 4...


Chilli lentil soup
Serves 6 GF, DF, V Ingredients: 1 ½ cups brown lentils 1 Tbsp olive oil 1 onion chopped 3 garlic cloves, crushed 2 tsp ground cumin 2 tsp...


Chocolate cakes
GF, DF, V Serves 6 Ingredients: 1/2 cup cocoa powder 2/3 cup boiling water 1/2 cup olive oil 2/3 cup brown sugar 1/4 cup sorghum flour...


Chia berry pudding
So easy to make and perfect for breakfast, a snack or dessert. Chia seeds are among the most nutritious foods on the planet. They are...


Roast Pumpkin Soup
Deliciously thick and creamy! GF, V Ingredients: 1.2kg pumpkin, cut into slices, skin left on 1 onion quartered 1-2 cloves garlic 1 cup...


Baked Ricotta Stuffed Mushrooms
GF, DF, V Ingredients 4-6 large field mushrooms, or 12 cup mushrooms, stalks removed olive oil 1-2 cups almond meal (or left over...


Lemon Meringue Pie
Such an amazing dessert! The pie crust can be used in any sweet recipe. The lemon curd is the same as the one in the Lemon mousse. The...


Choc Tahini Cookies
Ingredients: 100g tahini 50-75g maple syrup ½ tsp vanilla essence ¼ tsp bicarb soda ¼ tsp salt 15g cocoa powder (optional) 100g almond...
Quinoa Breakfast Bake
GF, DF, V Serves 4-6 Ingredients: 2 large bananas 1 cup quinoa, washed under cold water and drained. 2 tbsp chia seeds 2 cups plant based...


Sticky Orange Tofu
Serves 8 For the tofu: 2 x(300g) blocks firm tofu 8 Tbsp cornstarch 1 tsp salt 1 tsp pepper For the sauce: 250ml orange juice Rind from 2...
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